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Welcome Page

CAFP is committed to personal and professional growth of its membership and building credibility for the foodservice industry through networking, education, and the provision of our professional designation.

 

 

CAFP Conference 2018 - Vancouver May 30 - June 2, 2018

169 days until CAFP Conference 2018 - Evolution - Creating the Future of Food Service. | Read More >>.


2
018 CAFP National Conference

Evolution! 
Richmond, British Columbia

Take Place
Thursday, May 31 , 2018 through Saturday, June 2, 2018

Take a look at what is happening! 
Read more >>

 

 

 


A Message From Our President

Thank you for checking out our website. If you are a member, please make sure you log in to take full benefit of what the site has to offer.

If you are visiting us, and are not yet a member, welcome to the Canadian Association of Foodservice Professionals.

Within the Canadian Association of Foodservice Professionals, you will find a unique cross-section of all sectors within our industry. Members are connected nationally to processors, packagers, and producers. Members can connect with nutritionist and dietitians, and can tap into resources within hospitality, culinary arts, institutional service, and academia.

[ Imagine the power you would have as a member of a connected, diverse, national Association. ]

One of our biggest assets as an Association is our connection to our student branches. Aside from bringing vitality and new ideas to the Association, our student branches provide us with the best and brightest leaders of the future. Future leaders that can help you drive your businesses legacy and succession.

Our Credentialed Foodservice Executive (CFE) designation, by far, is a major benefit to being a member. Leveraging your education and years of experience, paired with your drive as a life-long learner to earn the coveted CFE designation shows the industry that you are at the top of your game.

If you are looking for a way to stay connected to our industry, strive to excel in your sector, and want a competitive advantage, CAFP is for you. Please feel free to drop us line, or give us a call, we’d be more than happy to help you explore the benefits of membership.

Marc Haine, CFE2

National President.


 

Become a Member - Join CAFP

Join now & grow with us! Together we will be on the cutting-edge of the "hospitality" industry.

Our membership is composed of a diverse group of senior and middle management from all segments of the food service...Read more

 

 

Supporting our Young Professionals

One of the major objectives of CAFP is to assist young people seeking careers in the foodservice and hospitality industry. We do this in many ways including connecting to “Student Branches” at colleges and universities offering courses in foodservice and hospitality management.
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What do We Do?

The Canadian Association of Foodservice Professionals (CAFP)
Originally founded over 110 years ago, has withstood the test of time by maintaining its relevance in a continually changing business environment. By listening to our members, tracking their needs, and those of the foodservice and hospitality industry, we have adapted our programs to meet these evolving requirements. CAFP is one of the originators of change management.


 

Why Us?

CAFP also provides all industry professionals opportunities to attain professional credentialing with the Credentialed Foodservice Executive (CFE) Program - representing an individual's achievement, knowledge, and dedication throughout a career.
Our program is recognized as the industry standard by the Tourism HR Canada.
  1.877.599.CAFP (2237) Branches


 


About Us

Originally founded over 110 years ago, CAFP has withstood the test of time by maintaining its relevance in a continually changing business environment. By listening to our members, tracking their needs, and those of the foodservice and hospitality industry, we have adapted our programs to meet these evolving requirements. CAFP is one of the originators of change management.

Follow Us

Amanda Hunt

CAFP really cares about their student members. I have been given so many opportunities to network, be mentored, get involved with the community, ...Read more

Audrius Valiulis

"The CAFP is an association which has assisted me both personally and professionally. I was fortunate enough to be presented a few bursaries...Read more

Brenda Hanlon

As a student branch advisor at St. Francis Xavier University I truly value the support and guidance that the association provides to me and the...Read more

Edwena Kennedy, RD SE

"CAFP has been such an amazing association to be a part of. From my time as a student and now as a working professional, my fellow members have...Read more

Lilian Button, CFE

Monthly Meetings and annual conferences help foodservice dietitians stay abreast of current foodservice trends and cuisine!  And using CFE (...Read more

Thomas Holzschuher, RD, CFE

"From student to senior executive, CAFP has connected me with key industry leaders and through this network my career has advanced...Read more